The name itself should tip you off to what this place is all about: year-round summertime vibes set into the San Fernando Valley, with a breakfast through dinner appeal. You’ll find everything from granola to eggs to pancakes on the morning menu, with options for charcuterie, salads, sandwiches, and mains as the day moves on. Dinner includes feta-topped fries and spicy wings, plus everything from a burger to lobster ravioli. As for drinks, there’s a full bar happening at Hamptons818, with wine by the glass and craft beer as well. The place is mostly set up as a lounge, with a wide cement-poured bar backed by a working stone fireplace, plus communal seating out and lots of patio room.
Check us out in the Press:
LA TIMES ARTICLE / LA TIMES FEATURE / LA EATER ARTICLE